Running a Restaurant For Dummies / Michael Garvey, Heather Dismore, Andrew D. Dismore
By: Garvey, Michael
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Contributor(s): Dismore, Heather | Dismore, Andrew D.
Material type: 
BookPublisher: New Jersey : John Wiley & Sons, 2019Edition: 2nd Edition.Description: xv, 372p. ; 23 cm.ISBN: 9781119605454.Subject(s): Restaurant -- Management | Du lịchDDC classification: 647.95
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Quang Trung | 647.95 GA-M (Browse shelf) | Available | 79262 |
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| 647.95 FO-R Managing quality service in hospitality : | 647.95 FO-R Managing quality service in hospitality : | 647.95 GA-M Điều hành nhà hàng for dummies : Để việc học trở nên thật đơn giản = | 647.95 GA-M Running a Restaurant For Dummies / | 647.95 Gou Gourmet Vietnam : | 647.95 Gou Gourmet Vietnam : | 647.95 HA-G Giáo trình Nghiệp vụ nhà hàng / |
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