Nutrition economics : principles and policy applications / Suresh C. Babu, Shailendra N. Gajanan, J. Arne Hallam
By: Babu, Suresh Chandra
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Contributor(s): Gajanan, Shailendra N | Hallam, J. Arne.
Material type: 
BookPublisher: London ; Cambridge : Elcevier, 2017Description: xviii, 386 p. : ill. ; 24 cm.ISBN: 9780128008782.Subject(s): Nutrition policy | Nutrition -- Economic aspects | Food supply -- Economic aspectsDDC classification: 338.19 Summary: "Nutrition Economics: Principles and Policy Applications establishes the core criteria for consideration as new policies and regulations are developed, including application-based principles that ensure practical, effective implementation of policy. From the economic contribution of nutrition on quality of life, to the costs of malnutrition on society from both an individual and governmental level, this book guides the reader through the factors that can determine the success or failure of a nutrition policy."
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Lê Quý Đôn | 338.19 BA-S (Browse shelf) | Available | 73169 |
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| 338.1 VO-X Để nông dân giàu lên / | 338.10286 NG-D Xây dựng và phát triển kinh tế nông thôn mới ở Việt Nam gắn liền với bảo vệ môi trường / | 338.173 73 PE-M Hành trình cà phê : | 338.19 BA-S Nutrition economics : | 338.19597 DA-S Changing the Growth Model : Aspiration to Make a Thriving and Powerful Viet Nam / | 338.19597 DA-S Đổi mới mô hình tăng trưởng : Khát vọng về một Việt Nam thịnh vượng, sánh vai thế giới / | 338.2 NG-D Kinh doanh vàng tại thành phố Hồ Chí Minh : |
Sách do Quỹ châu Á (The Asia Foundation) tài trợ
"Nutrition Economics: Principles and Policy Applications establishes the core criteria for consideration as new policies and regulations are developed, including application-based principles that ensure practical, effective implementation of policy. From the economic contribution of nutrition on quality of life, to the costs of malnutrition on society from both an individual and governmental level, this book guides the reader through the factors that can determine the success or failure of a nutrition policy."
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