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Vietnamese gastronomy guidebook = Ẩm thực Việt Nam / Ánh Tuyết biên tập.

Contributor(s): Ánh Tuyết [biên tập.].
Material type: materialTypeLabelBookPublisher: Thành phố Hồ Chí Minh : Trẻ/Thời báo Kinh tế Sài Gòn, 2003Description: 335 p. : ill. ; 20 cm.Subject(s): Gastronomy -- Vietnam | Food habits -- Vietnam | Cooking, Vietnamese | Ẩm thực Việt Nam | Thức ăn Việt NamDDC classification: 641.595 97
List(s) this item appears in: KS101DE01
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Item type Current location Call number Status Date due Barcode Item holds
Books Books Lê Quý Đôn
641.595 97 Vie (Browse shelf) Available 41479
Books Books Lê Quý Đôn
641.595 97 Vie (Browse shelf) Available 41480
Total holds: 0

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